Food & Beverage

Food & Beverage industry has grown fast over the last decade in Cambodia.

With more than 20 years of experience in Europe and in Asia, the Food & Beverage Consultant of b. Consulting Hospitality I Food & Beverage Experts Cambodia will dedicate its expertise to your service.

We are expert in :

Feasibility studies & restaurant concept development
Market studies & food trends analysis
Branding & opening
Operation strategy & cost control
Standard Operating Process (HACCP - Service...)
Staff training for HORECA and tourism industry

Hospitality & Tourism

Tourism is a major sector in Cambodia with a constant growing number of visitors over the last 20 years.

From traditional hotels to trendy eco-lodges, from all inclusive resorts to unique glamping sites, b Consulting Cambodia team will help you choose the right concept and business model. Our experts provide practical, profit-oriented advisory services to follow international hospitality standards at every step of your project.

Our support for you :

Feasibility studies & accommodations concept development
Project Development : initial setup, FF&E (Furniture, fixtures, and equipment), OS&E (Operating Supplies and Equipment)
Back of House / Front of House : SOP (Standard Operating Procedures) and training
Opening or re-opening your property, branding, restructuring
Short or middle-term management.

Human Resources

The restaurant & hospitality industry is a challenging world when it comes to human resources.

To avoid staff turnover and to empower your team, b.Consulting team provides a comprehensive and continuous training program to move your business forward.

First Food Safety (HACCP) program in Khmer - Cambodia
Food & Beverage Training Cambodia
Welcoming process & Service Sequences
Manager Training Program (Restaurant, Front office, Housekeeping, Kitchen)
Back and Front of the House Training Program
HR development : recruitment strategy, internal SOP and training program, KPI analysis

Business Strategy and Operations

The competition in the hospitality market is fierce.

That's why you need a strong management commitment to grow up the business.

Our expertise in the hospitality and food & beverage's new trends could help your management skills to move up to the next level.

Market survey
Operations audit and analysis
Pricing Strategy and Costs control
Team management for short or middle term
Personal support of your management team
Customers service